Meric's Woodfire Oven & Tavern
Rewards & Savings
Featured Items
- New Yorker
Staff favorite. Red pie topped with premium shredded mozzarella, large slices of pepperoni, cured salami, and wood-fire roasted garlic clove chunks.
$16.00 - PRETZEL
This is an ENORMOUS pretzel, equipped with cheddar cheese sauce, Monterrey cheddar cheese sauce, and a Bavarian mustard that is to die for. Cooked in our wood oven of course.
$15.00 - Build Your Own
Red pie or white. You choose the toppings. It's your masterpiece, Picasso!
$10.00
Pizza
- Cheese Pizza
Meric's fresh made dough topped with tomato sauce and shredded mozz. It's a cheese pizza :)
$10.00 - Banana Hammock
Funny name, killer flavor. Red pie topped with premium shredded mozz, our custom made sliced sausage, banana peppers, and drizzled with a balsamic glaze.
$15.00 - Margherita
Named after Queen Margherita herself. Red pie topped with a premium fresh balled mozzarella, olive oil swirl, and fresh basil.
$14.00 - New Yorker
Staff favorite. Red pie topped with premium shredded mozzarella, large slices of pepperoni, cured salami, and wood-fire roasted garlic clove chunks.
$16.00 - So Meaty
Best Seller! Red pie topped with premium shredded mozz, topped with large slices of pepperoni, bacon crumbles, our custom made sliced sausage, and freshly picked basil.
$17.00 - Aloha
Shredded mozz, Greg's State Champion Ham, fresh jalepenos, and pineapple chunks topped with fresh cilantro and a Thai chili infused honey drizzle.
$16.00 - Cheese and Garlic
Our version of garlic cheese bread! Minced garlic, olive oil drizzle, topped with premium shredded mozzarella.
$10.00 - Porkie Pie
VOTED BEST PIZZA IN MINNESOTA by KSTP Channel 5 and Twin Cities Live! It is a white pie topped with sliced sausage, portabella mushrooms, crispy bacon crumble. Fresh basil and a thai chili infused honey topped after cooking.
$15.00 - Belmont
Another favorite! White pie (minced garlic & olive oil swirl) topped with premium shredded mozzarella, smoked chicken, bacon, freshly diced tomatoes and finished with a cilantro pesto drizzle.
$17.00 - Build Your Own
Red pie or white. You choose the toppings. It's your masterpiece, Picasso!
$10.00 - The Big Shot
This pizza is killer, and features a Monterrey cheddar cheese spread, topped with shredded mozz, sausage, pepperoni, bacon, and smoked chicken with a Thai Chili infused honey drizzle.
$18.00 - Buffalo Chicken Garlic Pizza
White pie, topped with premium shredded mozzarella, smoked chicken tossed in buffalo sauce, and green onions topped with a buffalo drizzle and your choice of Ranch or Blue Cheese drizzle.
$16.00 - Dill Pickle Pizza
Our signature white pie, topped with Dill Pickles, buttermilk ranch, spicy ranch aioli, and dried dill weed.
$15.00
Flatbread
Appetizers
- PRETZEL
This is an ENORMOUS pretzel, equipped with cheddar cheese sauce, Monterrey cheddar cheese sauce, and a Bavarian mustard that is to die for. Cooked in our wood oven of course.
$15.00 - Roasted Cauliflower
Lemon, garlic, parmesan, parsley
$13.00 - Too-Much Garlic Bombs
Meric's hand-made pizza dough, served with our house-made roasted garlic butter sauce, parmesan, and chili flake. 4 bombs per order.
$12.00
SALADS
- Chicken Caesar Salad
Classic Caesar salad! Served with smoked chicken, romaine lettuce, croutons, and parmesan cheese.
$13.00 - Ham-Chopped Salad
Greg's Meats state champion smoked ham, applewood smoked bacon crumbles, diced roma tomatoes, cheddar, and scallions served over a bed of romaines. Served with a side of ranch.
$13.00 - Small Side Salad$5.00
Margherita
Named after Queen Margherita herself. Red pie topped with a premium fresh balled mozzarella, olive oil swirl, and fresh basil.